So here is a way I make chicken. Take a little mayo and stir in some parmesan cheese (or try whatever cheese you have). Spread it over the chicken. Sprinkle on some Italian bread crumbs and bake. We try to grill just about everything we eat now, so these went on the grill. I kept them on the foil and grilled for about 20 minutes (no turning, duh). David said they tasted like fried chicken. I just think they were good!
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